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To serve:
Preheat the oven to 200oC.
Arrange the nachos on a sheet pan. Drizzle or spoon the cheese sauce over. Sprinkle the chorizo, ham or bacon over and top with grated cheese.
Bake for 8 minutes until golden.
Serve with Dip de'lite on the side for dipping or spoon over in dollops.
To finish:
Add coriander and serve with lime wedges, chillies and pickled onions on the side. Enjoy!
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