This recipe has been added to your {{userMenuPlanners.planners.name}} in {{userMenuPlanners.selectedDay.name}}
Already have an account?
Log InWant to create a Menu Plan?
Create NowOops, you’ve already added this recipe to this recipe book chapter. Try a different book or chapter.
This recipe has been added to {{userRecipeBooks.books.name}} in {{userRecipeBooks.selectedChapter.name}}
Already have an account?
Log InWant to create a Recipe Book?
Create NowPreheat the oven to 200ËšC and line a baking sheet with baking paper.
Roll out the bread dough into a 20 cm disk and place on the baking sheet.
Sprinkle with sugar and bake for 20 – 25 minutes until golden brown.
Meanwhile, use an electric mixer to beat the Nutella and cream cheese together.
Remove the pizza from the oven once cooked and allow to cool for 5 minutes.
Spread with the cream cheese mixture and top with banana and nuts.
Cut into slices and enjoy as a sweet treat.
This recipe has been added to your {{userMenuPlanners.planners.name}} in {{userMenuPlanners.selectedDay.name}}
Already have an account?
Log InWant to create a Menu Plan?
Create NowOops, you’ve already added this recipe to this recipe book chapter. Try a different book or chapter.
{{serverError}}
This recipe has been added to {{userRecipeBooks.books.name}} in {{userRecipeBooks.selectedChapter.name}}
Already have an account?
Log InWant to create a Recipe Book?
Create Now