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Cottage Cheese Toast 3-ways
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Cottage Cheese Toast 3-ways

Ingredients

sourdough bread , 1 slice
120 ml LANCEWOOD® Full Cream Plain Chunky Cottage Cheese

 

Topping variations

Boiled egg toast:

1 hard boiled egg(s) , sliced
salt & freshly ground black pepper  to taste
Chopped chives

Tomato & basil toast:

120 ml rosa tomatoes , halved
5 ml basil , chopped
salt & freshly ground black pepper  to taste
5 ml Balsamic glaze

Avocado toast: 

half an avocado , sliced
lemon zest
5 ml chilli flakes  or chilli crunch

Method

Toast the sourdough.

Spread generously with cottage cheese and add your favourite toppings.

Season to taste and enjoy as a delicious protein-packed breakfast or lunch.

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