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Preheat the oven to 180°C.
Pour the olive oil into a pot and add the onion, garlic, oregano and seasoning. Add the tomatoes and mince and simmer over a medium heat for 15 minutes.
Layer the bottom of a greased baking dish with half of the mince.
Layer over half of the mushrooms and 1 tub white sauce. Repeat the layers and top with mozzarella.
Bake for 25 minutes or until golden brown.
Garnish with the fresh thyme and enjoy!
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