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Cut the cherry tomatoes in half. Add the garlic, sliced onion, olive oil, balsamic, herbs and seasoning to taste. Leave to stand for 1 hour, stirring every now and again. Mix together the cream cheese and the mustard. Spread cream cheese mixture thickly on all the slices of bread. Top 4 slices with the marinated tomatoes, cheese, rare roast beef and rocket, then top each with the remaining slices of bread.
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