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Lancewood Mixed Peppers Dip product banner

Mixed Peppers Dip

About This Product

Enjoy snack freedom with our Mixed Peppers DIPde’lite. Thanks to its creamy texture and delicious flavour, it is the perfect accompaniment to meals and snack platters.

Lancewood Mixed Peppers Dip

Nutritional Information

AVERAGE VALUES Per 100 g Per 30 g serving
Energy
355
kj
101
kj
Protein
3.2
g
1.0
g
Glycaemic carbohydrate
5
g
1
g
of which total sugar
3.8
g
1.1
g
Total fat
5.4
g
1.6
g
of which saturated fat
3.8
g
1.1
g
Cholesterol
16
mg
5
mg
Dietary fibre#
<0.5
g
<0.5
g
Total Sodium
316
mg
95
mg

The nutritional information refers to the ready to eat product
#AOAC 991.43

Ingredient List

Yoghurt (87.5%) (Pasteurised full cream milk, Stabiliser [E1422, E1442, E331, E500, E440], Yoghurt cultures, Preservative [Natamycin E235]), Mixed peppers base (Water, Sugar, Red jalapeño pepper [0.9%] [Irradiated], Green jalapeño pepper [0.9%] [Irradiated], Salt, Modified starch [E1422], Vinegar [E220], Onion [Irradiated], Chilli [Irradiated], Flavouring, Onion powder [Irradiated], Garlic salt [Irradiated]).

This Product Is

halaal certified logo
milchik certified logo
lacto-vegetarian certified logo

About This Product

Enjoy snack freedom with our Mixed Peppers DIPde’lite. Thanks to its creamy texture and delicious flavour, it is the perfect accompaniment to meals and snack platters.

Ingredient List

Yoghurt (87.5%) (Pasteurised full cream milk, Stabiliser [E1422, E1442, E331, E500, E440], Yoghurt cultures, Preservative [Natamycin E235]), Mixed peppers base (Water, Sugar, Red jalapeño pepper [0.9%] [Irradiated], Green jalapeño pepper [0.9%] [Irradiated], Salt, Modified starch [E1422], Vinegar [E220], Onion [Irradiated], Chilli [Irradiated], Flavouring, Onion powder [Irradiated], Garlic salt [Irradiated]).

PRODUCT CERTIFICATIONS

halaal certified logo
milchik certified logo
lacto-vegetarian certified logo
Lancewood Mixed Peppers Dip

Nutritional Information

AVERAGE VALUES Per 100 g Per 30 g serving
Energy
355
kj
101
kj
Protein
3.2
g
1.0
g
Glycaemic carbohydrate
5
g
1
g
of which total sugar
3.8
g
1.1
g
Total fat
5.4
g
1.6
g
of which saturated fat
3.8
g
1.1
g
Cholesterol
16
mg
5
mg
Dietary fibre#
<0.5
g
<0.5
g
Total Sodium
316
mg
95
mg

The nutritional information refers to the ready to eat product
#AOAC 991.43