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Lancewood medium fat mozzarella fsi product banner

Mozzarella

About This Product

When it comes to creating classic Italian-inspired favourites, look no further than LANCEWOOD® Mozzarella. Thanks to its mild taste and creamy texture, it's perfect for pizzas and delicious served in a Caprese Salad.

Lancewood food services medium fat mozzarella product image

Nutritional Information

AVERAGE VALUES Per 100 g Per 30 g serving % NRV* per
30 g serving
Energy
1162
kJ
349
kJ
Protein
24.1
g
7.2
g
13%
Glycaemic carbohydrate
<1
g
<1
g
of which total sugar
<0.5
g
<0.5
g
Total fat
20.3
g
6.1
g
of which saturated fat
13.9
g
4.2
g
Dietary fibre#
<0.5
g
<0.5
g
Total sodium
463
mg
139
mg
Calcium
597.0
mg
179.1
mg
14%

*Nutrient reference values (NRV) for individuals 4 years and older
The nutritional information refers to the ready to eat product
#AOAC 991.43

Ingredient List

Pasteurised full cream milk, Salt, Preservative (Sodium nitrate E251), Cheese culture, Firming agent (E509), Non-animal rennet.

This Product Is

halaal certified logo
lacto-vegetarian certified logo

About This Product

When it comes to creating classic Italian-inspired favourites, look no further than LANCEWOOD® Mozzarella. Thanks to its mild taste and creamy texture, it's perfect for pizzas and delicious served in a Caprese Salad.

Ingredient List

Pasteurised full cream milk, Salt, Preservative (Sodium nitrate E251), Cheese culture, Firming agent (E509), Non-animal rennet.

PRODUCT CERTIFICATIONS

halaal certified logo
lacto-vegetarian certified logo
Lancewood food services medium fat mozzarella product image

Nutritional Information

AVERAGE VALUES Per 100 g Per 30 g serving % NRV* per
30 g serving
Energy
1162
kJ
349
kJ
Protein
24.1
g
7.2
g
13%
Glycaemic carbohydrate
<1
g
<1
g
of which total sugar
<0.5
g
<0.5
g
Total fat
20.3
g
6.1
g
of which saturated fat
13.9
g
4.2
g
Dietary fibre#
<0.5
g
<0.5
g
Total sodium
463
mg
139
mg
Calcium
597.0
mg
179.1
mg
14%

*Nutrient reference values (NRV) for individuals 4 years and older
The nutritional information refers to the ready to eat product
#AOAC 991.43